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Chocolate baked bananas

Name: Chocolate baked bananas
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: Serves 4
Cuisine: British
Ingredients: 4 ripe bananas; 2 x 32g bag chocolate buttons; vanilla ice cream to serve

These fruity treats taste fabulous and are fun to make, try popping them on the barbie

35 min total 10 min prep 25 min cook Serves 4 173 cal

Ingredients

4 serv.

4 ripe bananas
2 x 32g bag chocolate buttons
vanilla ice cream to serve

Instructions

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1 Heat oven to 200C/180C fan/gas 6 (or a BBQ). Make a slit through the skin of the bananas along one side – making sure you don’t cut all the way through to the other side. Poke in the chocolate buttons along the cut. Put each banana onto a sheet of foil and crimp the edges together to seal into a parcel. Transfer to a baking sheet and cook for 25 mins until the bananas have turned black (or pop straight into the BBQ embers for 15 mins).
2 Serve with a scoop of ice cream and any melted chocolate that has escaped!