Name: S'mores Dip
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8
Cuisine: Amercian
Ingredients: 1½ cups semi-sweet chocolate chips ($2.89*); ½ cup white chocolate chips ($0.72); 1 cup mini marshmallows ($0.84**); ½ box Graham crackers (any flavor, $2.44)

Ingredients

8 serv.

1½ cups semi-sweet chocolate chips ($2.89*)
½ cup white chocolate chips ($0.72)
1 cup mini marshmallows ($0.84**)
½ box Graham crackers (any flavor, $2.44)

Instructions

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1 Preheat oven to 350 degrees. Spread semi-sweet chocolate chips on the bottom of your cast iron skillet.
2 Then, spread white chocolate chips across the top of the semi sweet chocolate chips.
3 Top with mini marshmallows.
4 Bake at 350 degrees until marshmallows on top have puffed up and are starting to brown, about 8 minutes.
5 Turn oven on broil for 2 minutes, or until the marshmallows on top are toasted to your liking.
6 Remove from oven and serve hot with graham crackers! Be careful, the cast iron skillet stays hot for a while. Scoop with care.

S'mores Dip

Ingredients

Instructions

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