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Coleslaw Dressing

Name: Coleslaw Dressing
Prep time: 5 min
Total time: 5 min
Yield: 4
Cuisine: American
Ingredients: Scant ¾ cup mayo; 2 tablespoons apple cider vinegar; 1 tablespoon Dijon mustard; 1 tablespoon pure maple syrup; ¾ teaspoon celery seeds; ¼ teaspoon sea salt; Freshly ground black pepper

This homemade coleslaw dressing is creamy, tangy, and so darn easy to make. Use it in my creamy coleslaw recipe, or toss it with 8 cups of pre-shredded slaw mix.

5 min total 5 min prep 4

Ingredients

4 serv.

Scant ¾ cup mayo
2 tablespoons apple cider vinegar
1 tablespoon Dijon mustard
1 tablespoon pure maple syrup
¾ teaspoon celery seeds
¼ teaspoon sea salt
Freshly ground black pepper

Instructions

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1 In a medium bowl, whisk together the mayo, apple cider vinegar, mustard, maple syrup, celery seeds, salt, and several grinds of fresh pepper.
2 Serve with about 8 cups cabbage coleslaw mix.