Back tasty.co

3-ingredient Mac & Cheese Recipe by Tasty

Name: 3-ingredient Mac & Cheese Recipe by Tasty
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: North American
Ingredients: 5 cups milk; 1 lb elbow macaroni, dry; 2 cups shredded cheddar cheese

Eating a bowl of mac and cheese is like taking a trip down memory lane. Think back to those childhood dinners where a steaming pot of macaroni and cheese awaited, its irresistible allure of gooey, cheesy goodness promising pure comfort. Now, imagine recreating that nostalgic magic with our exclusive 3-ingredient mac-hack. You read that correctly: just three simple ingredients lead to culinary bliss. We've stripped away the complexity (no roux needed!) without compromising on flavor, using only t

15 min total 5 min prep 10 min cook 4 servings 1043 cal

Ingredients

4 serv.

5 cups milk
1 lb elbow macaroni, dry
2 cups shredded cheddar cheese

Instructions

Tap a step to mark it done

1 In a large pot, bring the milk to a boil.
2 Add the pasta and stir constantly until the pasta is cooked, about 10 minutes.
3 Turn off the heat, then add the cheddar. Stir until the cheese is melted and the pasta is evenly coated.
4 Enjoy!