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The 3-Ingredient Frozen Yogurt I Can't Stop Making

Name: The 3-Ingredient Frozen Yogurt I Can't Stop Making
Prep time: 3 min
Total time: 3 h 3 min
Yield: 3
Cuisine: American
Ingredients: 12 ounces frozen fruit, any kind; 10 ounces (about 1 1/4 cups) full-fat, plain Greek yogurt; 2 tablespoons honey

Impossibly easy, slightly lazy, and 100% delicious, my 3-ingredient frozen yogurt is the perfect treat for when you're craving ice cream but want to make it at home.

3 hr 3 min total 3 min prep 3 150 cal

Ingredients

3 serv.

12 ounces frozen fruit, any kind
10 ounces (about 1 1/4 cups) full-fat, plain Greek yogurt
2 tablespoons honey

Instructions

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1 Combine the frozen fruit, yogurt, and honey in a food processor. Blend until completely smooth, about 2 to 3 minutes. Scrape the sides as needed to get a creamy and light mixture.
2 Taste it at this point and add more honey if your fruit isn't sweet enough or if you'd like a sweeter treat.
3 Transfer the mixture to an airtight container and freeze until firm, 2 to 4 hours. Scoop and enjoy! Love the recipe? Leave us stars and a comment below!