Name: Flavorful Southern Fried Chicken
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Cuisine: Southern
Ingredients: 0.66666668653488 cup all-purpose flour; 0.66666668653488 cup grated Parmesan cheese; 1.3333333730698 cups bread crumbs; 1 teaspoon poultry seasoning; 0.5 teaspoon onion powder; 0.5 teaspoon garlic powder; 0.5 teaspoon salt; 0.5 teaspoon pepper; 1.5 cups milk; 12 ounces chicken tenderloins; 1.5 cups vegetable oil for frying

Flavorful Southern Fried Chicken

I found a recipe for fried chicken in a cookbook and I added my favorite spices to make it more flavorful.

40 min total 20 min prep 20 min cook 4 505 cal

Instructions

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1 In a large plastic bag, combine the flour, Parmesan cheese, bread crumbs, poultry seasoning, onion powder, garlic powder, salt and pepper. Shake to mix.
2 Heat the oil in a large skillet over medium heat until a drop of water evaporates immediately. Dip one piece of chicken at a time into the milk, and then place in the bag with the coating. Shake until fully coated. Place in the frying pan, and continue with remaining chicken.
3 Cook until the edges are browned, then flip and cook until browned on the other side. If some chicken is done sooner, keep on a paper towel lined plate in a warm oven, so that the chicken is all still warm at serving time.