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Cake Mix Fudge

Name: Cake Mix Fudge
Prep time: 5 min
Cook time: 10 min
Total time: 2 h 15 min
Yield: 20
Cuisine: American
Ingredients: 1 14-ounce can sweetened condensed milk; 1 12-ounce bag white chocolate chips; 1 1/2 cups cake mix, any desired flavor; 1/2 cup desired mix-ins, such as sprinkles, nuts or candies

This cake mix fudge is so easy to make, and easy to change to suit your taste. Customize it choosing any flavor cake mix, and then adding your favorite sprinkles, nuts, or small candies.

2 hr 15 min total 5 min prep 10 min cook 20 234 cal

Ingredients

20 serv.

1 14-ounce can sweetened condensed milk
1 12-ounce bag white chocolate chips
1 1/2 cups cake mix, any desired flavor
1/2 cup desired mix-ins, such as sprinkles, nuts or candies

Instructions

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1 Combine condensed milk and white chocolate chips in a small saucepan and set over medium-low heat. Cook, stirring constantly, until chocolate chips are melted. Remove from heat and sprinkle cake mix and sprinkles (or desired mix-ins) in at the same time.
2 Transfer mixture to an 8 x 8 baking pan lined with parchment paper. Press mixture into an even layer and top with more sprinkles for garnish if desired.
3 Let cool completely or refrigerate until ready to serve.
4 Cut into 20 to 25 squares and store in an airtight container.