Name: Air Fryer Gnocchi
Prep time: 5 min
Cook time: 11 min
Total time: 16 min
Yield: 8
Cuisine: American
Ingredients: cooking spray; 1 pound shelf stable gnocchi; 2 tablespoon Olive Oil; 1/4 teaspoon garlic powder; 1/8 teaspoon onion powder; 1/8 teaspoon black pepper; Shake of red chili flakes (optional); 1 tablespoon grated parmesan cheese; Warm marinara sauce for dipping

Ingredients

8 serv.

cooking spray
1 pound shelf stable gnocchi
2 tablespoon Olive Oil
1/4 teaspoon garlic powder
1/8 teaspoon onion powder
1/8 teaspoon black pepper
Shake of red chili flakes (optional)
1 tablespoon grated parmesan cheese
Warm marinara sauce for dipping

Instructions

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1 Preheat an air fryer to 350 degrees F (180 degrees C). Lightly spray the air fryer basket with cooking spray.
2 Stir gnocchi, olive oil, garlic powder, onion powder, black pepper, chili flakes, and Parmesan cheese together in a bowl. Toss until gnocchi are coated.
3 Place gnocchi in the air fryer basket, preferably in 1 layer to ensure doneness. Fry at 390 degrees F (199 degrees C) for 5 minutes. Remove basket and give it a shake, Return to the air fryer and fry until crisp, about 6 minutes more.
4 Serve with marinara sauce for dipping.