Name: Green Goddess Dressing
Prep time: 10 min
Total time: 10 min
Yield: 16
Cuisine: American
Ingredients: 3 green onions ($0.48); ½ cup fresh cilantro (stems and all, $0.27); ½ cup fresh parsley (stems and all, $0.26); 1 tsp dried dill ($0.46); 1 cup fresh spinach ($0.49 *); ¼ cup lemon juice ($0.25); 2 garlic cloves (large cloves, (about 1 Tbsp minced) $0.06); 1 tsp salt ($0.02); ½ tsp black pepper (freshly cracked, $0.05); ½ cup mayonnaise ($0.45 **); ½ Tbsp honey ($0.07 **); ⅓ cup olive oil ($0.92)

Green Goddess Dressing

This Homemade Green Goddess Dressing is made with fresh herbs, lemon juice, and garlic. A delicious dip or salad dressing that is better than store-bought!

10 min total 10 min prep 16 92 cal

Instructions

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1 Gather all your ingredients.
2 Add all ingredients to the food processor except for mayonnaise, honey, and oil.
3 Process until all ingredients are finely chopped in the food processor, pulsing and scraping down the sides as necessary.
4 Add mayonnaise and honey. Process until creamy and well-combined.
5 With the food processor running, slowly stream in oil until it's all gone and the dressing is emulsified.
6 Serve or store in an airtight container in the refrigerator. Enjoy as a dip, sandwich spread, or salad dressing.***