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Roasted Sweet Potatoes

Name: Roasted Sweet Potatoes
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6
Cuisine: American
Ingredients: 4 medium sweet potatoes (cubed); Extra-virgin olive oil (for drizzling); Sea salt and freshly ground black pepper

Learn how to roast sweet potatoes perfectly every time! They're nicely browned and caramelized on the outside and tender in the middle. A perfect side dish or addition to bowls, tacos, and more!

35 min total 10 min prep 25 min cook 6 150 cal

Ingredients

6 serv.

4 medium sweet potatoes (cubed)
Extra-virgin olive oil (for drizzling)
Sea salt and freshly ground black pepper

Instructions

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1 Preheat the oven to 425°F and line 2 large baking sheets with parchment paper.
2 Toss the sweet potatoes with olive oil, salt, and pepper and spread evenly onto the baking sheets. Roast for 25 to 30 minutes, or until the edges are browned. Season to taste.