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Air Fryer Baked Potatoes

Name: Air Fryer Baked Potatoes
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 2
Cuisine: American
Ingredients: 2 large russet potatoes, scrubbed; 1 tablespoon peanut oil; 0.5 teaspoon coarse sea salt

A baked potato in the air fryer comes out beautifully crusty on the outside and fluffy on the inside. It's what a great baked spud should be, and so easy!

1 hr 5 min total 5 min prep 1 hr cook 2 344 cal

Ingredients

2 serv.

2 large russet potatoes, scrubbed
1 tablespoon peanut oil
0.5 teaspoon coarse sea salt

Instructions

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1 Gather all ingredients and preheat an air fryer to 400 degrees F (200 degrees C).
2 Brush potatoes with peanut oil, sprinkle with salt, and place them in the air fryer basket.
3 Cook potatoes until very tender when pierced with a fork, about 1 hour. Serve and enjoy!