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Remoulade Sauce

Name: Remoulade Sauce
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: American, Creole
Ingredients: ½ cup mayonnaise (or vegan mayo); 1 tablespoon mustard; 1 teaspoon hot sauce; ½ teaspoon paprika; 2 garlic cloves (grated); 1 scallion (finely chopped); 1 teaspoon fresh lemon juice; ⅛ teaspoon onion powder; Pinch of cayenne; Chives for sprinkling (optional)

This homemade remoulade sauce recipe is SO easy to make! Creamy and tangy, it's a perfect quick dipping sauce for French fries, crispy cauliflower, and more. Find additional serving suggestions in the post above.

10 min total 10 min prep 4

AmericanCreole condiment

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