Name: Sheet Pan Meatloaf
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 4
Cuisine: American
Ingredients: 1 pound ground beef; 2 large eggs; 0.75 cup panko bread crumbs; 0.25 cup finely chopped onion; 0.25 cup BBQ sauce, divided; 1 tablespoon Worcestershire sauce; 1 tablespoon garlic powder; salt and freshly ground black pepper to taste; cooking spray

Ingredients

4 serv.

1 pound ground beef
2 large eggs
0.75 cup panko bread crumbs
0.25 cup finely chopped onion
0.25 cup BBQ sauce, divided
1 tablespoon Worcestershire sauce
1 tablespoon garlic powder
salt and freshly ground black pepper to taste
cooking spray

Instructions

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1 Preheat oven to 375 degrees F (190 degrees C).
2 Combine ground beef, eggs, bread crumbs, onion, 2 tablespoons BBQ sauce, Worcestershire sauce, garlic powder, salt, and pepper in large bowl and mix by hand.
3 Line a sheet pan with foil and spray with cooking spray. Shape meatloaf mixture evenly into a rectangular shape.
4 Bake in the preheated oven for 45 minutes. Brush with remaining BBQ sauce (or more as needed) and bake until internal temperature reaches 165 degrees C (73 degrees C), about 15 more minutes.
5 Slice meatloaf and serve with extra BBQ sauce if desired.