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Shaved Fennel Salad

Name: Shaved Fennel Salad
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: American, Italian
Ingredients: 2 tablespoons extra-virgin olive oil; Zest of 1 lemon; 2 tablespoons fresh lemon juice; 1 teaspoon honey; ½ teaspoon Dijon mustard; ½ teaspoon sea salt; Freshly ground black pepper; 2 medium fennel bulbs (thinly sliced on a mandoline, plus 2 tablespoons chopped fronds); ⅓ cup shaved Parmesan or pecorino cheese; ⅓ cup toasted pine nuts or sliced almonds; 2 tablespoons chopped fresh parsley

This shaved fennel salad is crunchy, bright, and refreshing! The recipe is simple and delicious as written, but it's also wonderful with add-ins like orange segments, thinly sliced apples, or fresh mint.

15 min total 15 min prep 4

AmericanItalian SaladSide Dish

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