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Arugula Salad

Name: Arugula Salad
Prep time: 5 min
Total time: 5 min
Yield: 4
Cuisine: American, Italian
Ingredients: 2 tablespoons extra-virgin olive oil; 1 tablespoon fresh lemon juice; ¾ teaspoon honey; ½ teaspoon Dijon mustard; ¼ teaspoon sea salt; Freshly ground black pepper; 5 ounces arugula; ¼ cup shaved Parmesan or pecorino cheese; ¼ cup toasted pine nuts

This quick and easy arugula salad is a perfect side dish for any meal! Made with Parmesan, pine nuts, and a bright lemon dressing, it's simple and elegant. Great for holidays and weeknights alike!