Name: 7 Layer Dip
Prep time: 20 min
Total time: 20 min
Yield: 15
Cuisine: Mexican, Southwest
Ingredients: 2 tomatoes ($1.46); 1 1/2 cups shredded cheddar cheese ($1.87); 1/2 cup sliced black olives ($2.19); 3 green onions ($0.45); 2 16oz. cans refried beans ($2.38); 1 Tbsp chili powder ($0.30); 1/2 tsp cumin ($0.05); 1/4 tsp salt ($0.02); 2 Tbsp water ($0.00); 2 1/2 cups guacamole ($6.25); 1 1/2 cups sour cream ($1.75)

7 Layer Dip

This easy 7 Layer Dip is the perfect appetizer for parties, football games, and gatherings. No cooking needed and it feeds a large crowd!

20 min total 20 min prep 15 170 cal

Instructions

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1 Dice the tomatoes, shred the cheddar cheese, drain the black olives, and slice the green onions. Set these ingredients to the side.
2 In a medium bowl add the refried beans along with the chili powder, cumin, salt, and water. Mix these ingredients together until well combined.
3 Spread the seasoned refried beans into the bottom of a 9x13” casserole dish.
4 Next spread the guacamole evenly on top of the refried beans. Then spread the sour cream evenly on top of the guacamole mixture.
5 Sprinkle the shredded cheese evenly on top of the sour cream.
6 Now add the diced tomatoes, black olives, and green onions on top. Make sure everything is spread as evenly as possible.
7 Serve immediately with tortilla chips or cover and place in the refrigerator until ready to serve.

7 Layer Dip

Ingredients

Instructions

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