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Chocolate chia pudding

Name: Chocolate chia pudding
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 60g chia seeds; 400ml unsweetened almond milk or hazelnut milk; 3 tbsp cacao powder; 2 tbsp maple syrup; ½ tsp vanilla extract; cacao nibs mixed; frozen berries to serve

Make a tasty, healthy chocolate pudding in just five minutes. It's low-calorie and vegan, too, and the chia seeds are a great source of omega-3 fatty acids

5 min total 5 min prep 4 130 cal

Ingredients

4 serv.

60g chia seeds
400ml unsweetened almond milk or hazelnut milk
3 tbsp cacao powder
2 tbsp maple syrup
½ tsp vanilla extract
cacao nibs mixed
frozen berries to serve

Instructions

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1 Put all the ingredients in a large bowl with a generous pinch of sea salt and whisk to combine. Cover with cling film then leave to thicken in the fridge for at least 4 hours, or overnight.
2 Spoon the pudding into four glasses, then top with the frozen berries and cacao nibs.