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Easy Iced Coffee

Name: Easy Iced Coffee
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: Ice; 1 cup brewed coffee (chilled or at room temperature); Milk of choice (as desired); Sugar (simple syrup, or sweetener of choice, optional)

You don't need to go to a coffee shop to get iced coffee—make this recipe at home for a fraction of the price! For the best flavor, start with chilled or room temperature coffee so that it doesn't melt the ice right away. (I like to use cooled hot coffee or cold brew—read more about these options in the blog post above!) Customize it with as much of your favorite milk and/or sweetener as you like.

5 min total 5 min prep 1

Ingredients

1 serv.

Ice
1 cup brewed coffee (chilled or at room temperature)
Milk of choice (as desired)
Sugar (simple syrup, or sweetener of choice, optional)

Instructions

Tap a step to mark it done

1 Fill a glass with ice. Pour in the coffee and add milk as desired.
2 If desired, sweeten to taste with sugar, simple syrup, or another sweetener of your choice.