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Summertime Fruit Salad

Name: Summertime Fruit Salad
Prep time: 15 min
Total time: 15 min
Yield: 6
Cuisine: American
Ingredients: 1 pound strawberries, hulled and thinly sliced; 3 medium peaches, thinly sliced (I peeled mine, but if you don’t mind the skin, you can leave it on); 6 ounces (1 cup) blueberries; 1 heaping tablespoon fresh, chopped basil or mint; 2 tablespoons lemon juice (about 1 medium lemon); 1 tablespoon maple syrup or honey; 2 teaspoons balsamic vinegar

This simple fruit salad recipe is fresh and healthy! It features strawberries, peaches and blueberries with a little balsamic vinegar and basil. It's a delicious side dish or dessert (for dessert, you can serve it as is or add some whipped cream to make it more decadent). Recipe yields 6 side servings.

15 min total 15 min prep 6 91 cal

Ingredients

6 serv.

1 pound strawberries, hulled and thinly sliced
3 medium peaches, thinly sliced (I peeled mine, but if you don’t mind the skin, you can leave it on)
6 ounces (1 cup) blueberries
1 heaping tablespoon fresh, chopped basil or mint
2 tablespoons lemon juice (about 1 medium lemon)
1 tablespoon maple syrup or honey
2 teaspoons balsamic vinegar

Instructions

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1 In a medium serving bowl, combine the strawberries, peaches, blueberries and basil. Drizzle the lemon juice, maple syrup and balsamic vinegar on top. Gently toss to combine.
2 Serve immediately, or chill for later. This salad is best enjoyed promptly, but will keep well for about 2 days in the refrigerator (pour off excess juices if necessary).