Pumpkin Baked Oatmeal
This pumpkin baked oatmeal is a delicious fall breakfast! I love to top it with a vanilla glaze for brunch. Otherwise, I skip the glaze and meal prep it for quick weekday breakfasts. This recipe is dairy-free and gluten-free if you use certified gluten-free oats.
1 hr total
10 min prep
50 min cook
9
325 cal
Ingredients
9
serv.
Instructions
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