Pumpkin Baked Oatmeal

This pumpkin baked oatmeal is a delicious fall breakfast! I love to top it with a vanilla glaze for brunch. Otherwise, I skip the glaze and meal prep it for quick weekday breakfasts. This recipe is dairy-free and gluten-free if you use certified gluten-free oats.

1 hr total 10 min prep 50 min cook 9 325 cal

Ingredients

9 serv.

Instructions

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