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Avocado Toast

Name: Avocado Toast
Prep time: 2 min
Cook time: 2 min
Total time: 4 min
Yield: 2
Ingredients: 1 ripe avocado; Lemon wedge (for squeezing); Sea salt; 2 to 4 slices toasted bread; Desired toppings (listed above, optional)

Learn how to make perfect avocado toast at home! Make this basic recipe, or try one of the flavorful variations above.

4 min total 2 min prep 2 min cook 2

Ingredients

2 serv.

1 ripe avocado
Lemon wedge (for squeezing)
Sea salt
2 to 4 slices toasted bread
Desired toppings (listed above, optional)

Instructions

Tap a step to mark it done

1 Halve the avocado vertically and remove the pit. Use a small knife to dice the avocado flesh while it's still inside the skin. Season the flesh with a squeeze of lemon juice and sprinkle it with sea salt.
2 Scoop the diced avocado flesh out of the skin and onto the toasted bread. Mash the avocado with the back of a fork and top with your desired toppings.