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This 3-Ingredient Dump Cake Is Our Coziest Yet (Thanks to a Brilliant Secret Ingredient!)

Name: This 3-Ingredient Dump Cake Is Our Coziest Yet (Thanks to a Brilliant Secret Ingredient!)
Prep time: 5 min
Cook time: 50 min
Total time: 1 h 15 min
Yield: 8
Cuisine: American
Ingredients: 3 cups eggnog; 1 box white or yellow cake mix; 1/2 cup butter, cut into small pieces; Nutmeg and whipped cream for serving

This 3-ingredient eggnog dump cake could not be easier. Cake mix, eggnog, and butter are all you need for this effortless festive recipe.

1 hr 15 min total 5 min prep 50 min cook 8 431 cal

Ingredients

8 serv.

3 cups eggnog
1 box white or yellow cake mix
1/2 cup butter, cut into small pieces
Nutmeg and whipped cream for serving

Instructions

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1 Preheat the oven to 350 degrees F (180 degrees C). Grease a 9x13-inch baking dish.
2 Pour 1/3 of the eggnog into the prepared dish. Sprinkle cake mix evenly over eggnog. Pour remaining eggnog evenly over the top of cake mix. No need to stir!
3 Distribute pieces of butter evenly on top.
4 Bake in the preheated oven until golden brown and bubbly, 45 to 50 minutes.
5 Allow dump cake to cool for 15 minutes before serving to allow the cake to set slightly. Serve with cool whip, if desired.