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Vinegar Coleslaw

Name: Vinegar Coleslaw
Prep time: 20 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: ½ recipe Apple Cider Vinegar Dressing; 1 teaspoon honey; 4 cups shredded green cabbage; 2 cups shredded red cabbage; 2 medium carrots (sliced into thin peels); 2 scallions (chopped); Heaping ¼ teaspoon sea salt; 1 tablespoon chopped fresh parsley; ¼ cup toasted sunflower seeds

This sweet and tangy vinegar coleslaw is a perfect side dish for cookouts and picnics. You can prepare it up to 2 days in advance - just wait to add the sunflower seeds and parsley until the last minute.