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4-Ingredient Cauliflower Alfredo Bake

Name: 4-Ingredient Cauliflower Alfredo Bake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 1 pound cauliflower florets; 15 ounces alfredo sauce; 1/4 cup fresh peas; 4 strips bacon, cooked and crumbled

This creamy, savory 4-ingredient cauliflower Alfredo bake is an easy side dish that will go very well with almost any main entree, whether pork tenderloin, grilled chicken breast, or cooked salmon.

40 min total 10 min prep 30 min cook 4 592 cal

Ingredients

4 serv.

1 pound cauliflower florets
15 ounces alfredo sauce
1/4 cup fresh peas
4 strips bacon, cooked and crumbled

Instructions

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1 Gather all ingredients. Preheat the oven to 425 degrees F (220 degrees C).
2 Bring a large pot of salted water to a boil. Add cauliflower florets and cook for just 3 minutes. Drain.
3 Transfer cauliflower to a greased 8x8-inch casserole dish. Pour Alfredo sauce over cauliflower. Sprinkle with peas and chopped bacon. Stir to combine.
4 Bake uncovered until cauliflower is tender and sauce is bubbly, 25 to 30 minutes. Serve immediately.