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Vegan Caesar Dressing

Name: Vegan Caesar Dressing
Prep time: 5 min
Total time: 5 min
Yield: 4
Cuisine: American
Ingredients: ½ cup raw cashews; 1 garlic clove; 2 tablespoons fresh lemon juice; 2 teaspoons Dijon mustard; 2 teaspoons capers (drained); ½ cup water; Freshly ground black pepper

This dairy-free, vegan Caesar dressing recipe is creamy, tangy, and SO easy to make! Try it on a classic Caesar salad, other simple salads, roasted veggies, or a grain bowl. Find more serving suggestions in the post above.

5 min total 5 min prep 4

Ingredients

4 serv.

½ cup raw cashews
1 garlic clove
2 tablespoons fresh lemon juice
2 teaspoons Dijon mustard
2 teaspoons capers (drained)
½ cup water
Freshly ground black pepper

Instructions

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1 In a high-speed blender, place the cashews, garlic, lemon juice, mustard, capers, water, and several grinds of pepper.
2 Blend until smooth and season to taste.