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Air fryer omelette

Name: Air fryer omelette
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Yield: 1
Ingredients: 15g butter; 2 eggs; fillings of your choice, such as grated cheese, fried mushrooms, wilted spinach, crumbled feta or chopped ham; salad to serve

Use your air fryer to make a simple omelette with your choice of fillings – grated cheese, fried mushrooms, wilted spinach, feta or chopped ham all work well

12 min total 2 min prep 10 min cook 1 251 cal

Ingredients

1 serv.

15g butter
2 eggs
fillings of your choice, such as grated cheese, fried mushrooms, wilted spinach, crumbled feta or chopped ham
salad to serve

Instructions

Tap a step to mark it done

1 Heat the air fryer to 180C with a heatproof non-stick pan inside (a round pan will create a more traditional omelette shape). Put the butter in the pan and heat for 30 seconds more.
2 Beat the eggs with a few cracks of black pepper, then mix in your chosen fillings. If using cheese, add a handful to the eggs, leaving the rest to sprinkle on at the end.
3 Pour the egg mixture into the pan and cook for 8-10 mins until puffed up and golden. If you have reserved cheese, sprinkle it over the omelette. Serve with salad.