Name: Quick honey & garlic pork chops
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 2 tbsp honey; 1 tbsp soy sauce; 1 tsp rice vinegar; 3 garlic cloves finely chopped then crushed; 1 tbsp vegetable oil; 1 tbsp unsalted butter melted; 2 pork chops; a small handful of fresh parsley to serve (optional)

Quick honey & garlic pork chops

Need an easy dinner midweek? You can prep these speedy chops using storecupboard ingredients in just 5 mins and cook them in 10

15 min total 5 min prep 10 min cook 2 502 cal

Ingredients

2 serv.

2 tbsp honey
1 tbsp soy sauce
1 tsp rice vinegar
3 garlic cloves finely chopped then crushed
1 tbsp vegetable oil
1 tbsp unsalted butter melted
2 pork chops
a small handful of fresh parsley to serve (optional)

Instructions

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1 Combine the honey, soy, rice vinegar and garlic in a small bowl. Mix the oil and butter in another bowl.
2 Heat a griddle pan over a high heat until searing hot. Brush the pork chops all over with the oil and butter mixture, season, then cook for 4-6 mins, turning halfway, until cooked through.
3 Lift the pork out of the pan and onto a plate using tongs, then brush the honey mixture over both sides and return to the pan to cook for a further minute on each side.
4 Rest the chops for a couple of minutes, then drizzle over any juices from the pan to serve. Sprinkle with the parsley to finish, if you like.