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Homemade Sweet and Sour Sauce Recipe

Name: Homemade Sweet and Sour Sauce Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Cuisine: Asian
Ingredients: 1/4 cup brown sugar ($0.12); 1/4 cup rice vinegar ($0.58); 2 Tbsp ketchup ($0.07); 1 tsp soy sauce ($0.03); 2 Tbsp water ($0.00); 1 tsp cornstarch ($0.01)

This simple Sweet and Sour Sauce can be whipped up in minutes with only a few pantry staples, so you don't have to keep another condiment in your fridge!

10 min total 5 min prep 5 min cook 4 58 cal

Ingredients

4 serv.

1/4 cup brown sugar ($0.12)
1/4 cup rice vinegar ($0.58)
2 Tbsp ketchup ($0.07)
1 tsp soy sauce ($0.03)
2 Tbsp water ($0.00)
1 tsp cornstarch ($0.01)

Instructions

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1 Combine all the ingredients in a small pot and whisk until the sugar and cornstarch have dissolved. The sauce will have a slightly milky brown appearance.
2 Heat the sauce over medium, while whisking, until it begins to simmer. Once it begins to simmer the cornstarch will thicken the sauce and it will turn from cloudy to shiny in appearance. Serve immediately.
3 Serve the sweet and sour sauce immediately or refrigerate for up to one week.