Apple Cinnamon French Toast Bake Recipe by Tasty

Instructions

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1. 1 Preheat the oven to 350˚F (180˚C). Grease a 9 x 13-inch baking dish with nonstick spray.
2. 2 Cut the bread into 1-inch (2 ½ cm) cubes.
3. 3 Chop the peeled apples into bite-size pieces.
4. 4 In a large bowl, toss together the bread cubes, apples, sugar, and cornstarch.
5. 5 In a medium bowl, whisk together the eggs, milk, vanilla, and cinnamon.
6. 6 Pour the egg mixture over the bread cubes and toss to coat evenly.
7. 7 Pour the bread mixture into the prepared baking dish and drizzle with the maple syrup.
8. 8 Bake for 45 minutes, or until golden brown.
9. 9 Serve with a dusting of powdered sugar and dollops of whipped cream.
10. 10 Enjoy!