Paprika Chicken & Rice Bake Recipe by Tasty

This one-pot chicken and rice dish is a lifesaver when you need to get food on the table easily and quickly. The dish starts with seasoned chicken thighs seared in a hot pan until golden and succulent. Garlic and onion are cooked in the flavorful pan drippings, then combined with rice, broth, and the browned chicken. Cover the pan and let the ingredients simmer together as the rice absorbs all the deep, savory flavors. If you're a fan of crispy skin, broil the chicken thighs to add a crunch to e

1 hr 10 min total 15 min prep 55 min cook 5 servings 442 cal

Ingredients

5 serv.

Instructions

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North American Meal
View original on tasty.co

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