Name: German Currywurst
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: German
Ingredients: 3 (15 ounce) cans tomato sauce; 1 pound kielbasa; 2 tablespoons chili sauce; 0.5 teaspoon onion salt; 1 tablespoon white sugar; 1 teaspoon ground black pepper; 1 pinch paprika; Curry powder to taste

German Currywurst

Currywurst is a popular 'fast food' in Berlin, Germany. It is quick and simple and everyone loves it! If you're in a hurry, you can substitute ketchup for the sauce, or use your own recipe.

30 min total 10 min prep 20 min cook 4 451 cal

Ingredients

4 serv.

3 (15 ounce) cans tomato sauce
1 pound kielbasa
2 tablespoons chili sauce
0.5 teaspoon onion salt
1 tablespoon white sugar
1 teaspoon ground black pepper
1 pinch paprika
Curry powder to taste

Instructions

Tap a step to mark it done

1 Preheat oven to Broil/Grill.
2 Pour tomato sauce into a large saucepan, then stir in the chili sauce, onion salt, sugar and pepper. Let simmer over medium heat, occasionally stirring; bring to a gentle boil and reduce heat to low. Simmer another 5 minutes.
3 Meanwhile, broil/grill kielbasa sausage for 3 to 4 minutes each side, or until cooked through. Slice into pieces 1/4 inch to 1/2 inch thick.
4 Pour tomato sauce mixture over sausage, then sprinkle all with paprika and curry powder and serve.