Name: Naan bread pizza
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 2
Cuisine: Mediterranean
Ingredients: 2 pork and chilli sausages; 2 red onions sliced; 1 tbsp brown sugar; 1 tbsp balsamic vinegar; 2 garlic and coriander naan bread; 75g feta cheese crumbled; few coriander leaves

Naan bread pizza

When you're in too much of a hurry to make a pizza base, simply substitute with naan bread

35 min total 10 min prep 25 min cook 2 543 cal

Ingredients

2 serv.

2 pork and chilli sausages
2 red onions sliced
1 tbsp brown sugar
1 tbsp balsamic vinegar
2 garlic and coriander naan bread
75g feta cheese crumbled
few coriander leaves

Instructions

Tap a step to mark it done

1 Skin the sausages, then fry the filling in a hot, non-stick frying pan, breaking up with a wooden spoon until golden. Remove and set aside. Toss the onion in the pan and gently cook in the fat from the sausages until soft, about 8-10 mins.
2 Add the sugar and vinegar to the pan and turn up the heat. Cook, stirring often, until caramelised. Season.
3 Heat grill to high, put the naan breads on a baking sheet and divide the onion between the two. Scatter over the sausagemeat and grill for 3-4 mins until hot. Scatter with feta and coriander to serve.