Marinated Gigante Beans

Gigante beans are Greek giant white beans with a delicious creamy texture. In this recipe, I marinate them in olive oil with sun-dried tomatoes, lemon, and herbs to infuse them with tangy, savory flavor. Find serving suggestions in the blog post above!

2 hr 10 min total 10 min prep 6

Ingredients

6 serv.

Instructions

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AmericanGreekItalian Appetizer
View original on loveandlemons.com

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