Best Egg Salad Recipe

Instructions

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1. 1 Hard boil the eggs according to this recipe. Peel and chop.
2. 2 In a medium bowl, whisk together the mayonnaise, mustard, lemon juice, salt, and several grinds of pepper.
3. 3 Mix in the onions, then fold in the eggs, chives, and dill.
4. 4 Cover and chill in the refrigerator for 20 minutes. Stir, then season to taste and serve.