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Super Easy Chicken and Dumplings

Name: Super Easy Chicken and Dumplings
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Cuisine: Southern
Ingredients: 2 (10.5 ounce) cans condensed cream of chicken soup; 3 (14 ounce) cans chicken broth; 3 cups shredded cooked chicken meat; 2 (10 ounce) cans refrigerated biscuit dough

This hearty chicken and dumplings soup could not be simpler to make in one pot with easy ingredients for a comforting meal that tastes great!

20 min total 5 min prep 15 min cook 8 400 cal

Ingredients

8 serv.

2 (10.5 ounce) cans condensed cream of chicken soup
3 (14 ounce) cans chicken broth
3 cups shredded cooked chicken meat
2 (10 ounce) cans refrigerated biscuit dough

Instructions

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1 Gather all ingredients.
2 Stir condensed soup, chicken broth, and shredded chicken together in a large saucepan over medium-high heat until it begins to simmer.
3 Cut each biscuit into quarters, and gently stir into the simmering soup.
4 Reduce heat to medium-low, cover, and simmer until biscuits are no longer doughy in the center, 10 to 15 minutes.
5 Serve and enjoy!