Back loveandlemons.com

Champagne Vinaigrette

Name: Champagne Vinaigrette
Prep time: 5 min
Total time: 5 min
Yield: 6
Cuisine: American, French
Ingredients: ¼ cup extra-virgin olive oil; 2 tablespoons champagne vinegar; 2 tablespoons fresh orange juice; 1 teaspoon honey or maple syrup; ½ teaspoon Dijon mustard; Heaping ¼ teaspoon sea salt

With just 6 ingredients, this champagne vinaigrette recipe is quick and easy to make! Toss it with a simple green salad, or drizzle it over roasted or sautéed veggies. Stored in an airtight container, it will keep for up to 5 days in the fridge.

5 min total 5 min prep 6

Ingredients

6 serv.

¼ cup extra-virgin olive oil
2 tablespoons champagne vinegar
2 tablespoons fresh orange juice
1 teaspoon honey or maple syrup
½ teaspoon Dijon mustard
Heaping ¼ teaspoon sea salt

Instructions

Tap a step to mark it done

1 In a small bowl, whisk together the vinegar, orange juice, honey, mustard, and salt. While whisking, slowly drizzle in the olive oil to emulsify the dressing.
2 See the blog post above for serving suggestions for your champagne vinaigrette.