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Everything Bagel Seasoning

Name: Everything Bagel Seasoning
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 1
Cuisine: American
Ingredients: 2 tablespoons white sesame seeds; 2 tablespoons poppy seeds; 1 tablespoon dried minced onion; 2 teaspoons dried minced garlic; 1 teaspoon kosher salt or ½ teaspoon fine salt; ¼ teaspoon red pepper flakes (optional)

The trick to making the best everything bagel seasoning is to toast the seeds and spices in a skillet! That way, it tastes just like a freshly toasted everything bagel. Recipe yields a little over 1/3 cup (6 tablespoons).

7 min total 2 min prep 5 min cook 1 37 cal

Ingredients

1 serv.

2 tablespoons white sesame seeds
2 tablespoons poppy seeds
1 tablespoon dried minced onion
2 teaspoons dried minced garlic
1 teaspoon kosher salt or ½ teaspoon fine salt
¼ teaspoon red pepper flakes (optional)

Instructions

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1 In a small skillet, combine the sesame seeds, poppy seeds, dried onion, dried garlic, salt, and red pepper flakes (if using).
2 Warm over medium heat, stirring frequently, until the spices are fragrant and the sesame seeds are turning barely golden on the edges, about 5 minutes. Keep an eye on the pan, as the seeds can burn if they are not stirred frequently, especially during the last couple of minutes.
3 Transfer the mix to a small bowl to cool. Store cooled leftover spice blend in an airtight jar at room temperature for up to 1 month (if it starts to taste bitter or off, the toasted seeds have gone bad).